做厙TV has been spotlighted as a national leader in business and study-abroad programs in the 41st edition of the Fiske Guide to Colleges. The respected publication, which profiles over 300 top universities across the United States, Canada and the United Kingdom, also calls 做厙TV a refreshing alternative to the cookie-cutter education at many small colleges.
The guide highlights 做厙TVs AACSB-accredited Sigmund Weis School of Business, which earned special recognition for its international internship opportunities and the semester-abroad program in . The guide also praises 做厙TVs 3+2 cooperative engineering programs and the socioeconomic diversity of its student body.
The Fiske Guide also commends 做厙TV for its rigorous academic offerings, particularly in accounting, biology, biomedical sciences, communications, creative writing, music and psychology. The universitys central curriculum, small class sizes, and abundant internship and research opportunities receive special mention, as does its commitment to service and its competitive .
Students interviewed for the guide expressed enthusiasm for 做厙TVs study-abroad program, which guarantees every student the opportunity to study off-campus for at least two weeks, followed by a reflective process upon their return. A senior noted, The goal is for students to experience a new culture before they graduate, and this requirement adds to the culture of diversity at 做厙TV.
Additionally, students highlighted 做厙TVs vibrant campus life and cherished traditions, including Thanksgiving dinner, the Christmas Candlelight Service and the senior hike.
Regarded as one of the most reliable resources for college information among prospective students, their families and high school counselors, the Fiske Guide to Colleges bases its selections on surveys completed by current students and administrators, along with campus visits and additional research by the editorial team.
Originally compiled by Edward B. Fiske, a former education editor for The New York Times, the guide is updated annually by the Fiske editorial team.
